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premium-colombard-2021

PREMIUM RANGE

COLOMBARD

Lifted nose of gooseberry, green apple, passion fruit and a touch of Sauvignon Blanc’s character. A food-friendly palate with sweet fruit and punchy flavors within a tight, ripe acidic backbone giving length and velvety dry finish.

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2023

The AWC Vienna International Wine Challenge

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2023

The Cathay Hong Kong International Wine & Spirit Competition

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VARIETAL INFO

Colombard

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TASTE & AROMA

Citrus and gooseberry with a hint of ripe green apple

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FOOD RECOMMENDATION

Prawns vegetable stir fried, Chu chee fish, Green curry, Ginger chicken, Yellow curry and Seafood dishes

ALCOHOL LEVEL

12.5%

SERVING TEMPERATURE

6°-8°

AGING POTENTIAL

Up to 2 years

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Our Premium Range showcases our varietal wines. Our Colombard White is citrusy, crisp and aromatic, whilst our Sangiovese Rose seduces with cherry and licorice notes/White Shiraz with strawberry and red berry fruits. The red Shiraz opens up a bouquet of dark forest berries and plums with a hint of spice in the back.